Wellington Fizz
Ingredients
Make
09
Dry-shake, then shake with ice and strain into a chilled Collins glass
Total liquid~163 g
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Created by: Sean Hoard
Year: Spring 2010
Drink size: ≈ 281 ml
Strength: ≈ 8% ABV
Alcohol: 24 ml (19 g)
Same alcohol as: 59 ml of 40% vodka
Sugar: 14 g (4.8%) [aka 3.5 sugar cubes]
Acidity: 0.65%
Citrus: Balanced
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